Portofino by Chef Michael LaPlaca

I’m a fan of Italian. I love pasta and all the carbs that follow. But after a disappointing meal at Fiamma and now a mediocre meal at Portofino I’m willing to forsake the cuisine all together. Portofino, the restaurant formerly known as Onda, at the Mirage is a beautiful and intimate space ornately decorated with… Continue reading Portofino by Chef Michael LaPlaca